Elizabeth's Pasta Specialties

Served with salad and bread
 
 
 
Rigatoni Al Pomodoro - $10.95
Italian imported grape plum tomatoes with fresh basil and onion.


Penne Alla Siciliana - $11.25

Diced eggplant, grape plum tomatoes with fresh garlic and basil, topped with mozzarella cheese.


Penne Contadina - $11.25

Diced prosciutto, sweet peas and mushrooms in a pink grape tomato cream sauce, served on top of penne pasta.


Rigatoni Arrabbiata - $11.50

Crumbled Italian sausage with mushrooms in our spices, grape tomatoes, onions, pepperoncino, garlic, and basil served over penne pasta.


Fettuccine Carbonara - $12.50

Fresh blended cream sauce with bacon and salami.
Penne Veggie - $10.95
Sauteed with fresh vegetables - eggplant, mushrooms, peppers, onions, artichokes, cherry tomatoes, and fresh garlic.


Farfalle Pulcinella - $11.95

Diced chicken and broccoli spears, sauteed in Alfredo sauce, topped with parmigiano cheese.


Brosette Campagnole - $13.25

Purse pasta filled with cheese and herbs blended with Italian crispy pancetta with cherry tomato, wild mushrooms, and pesto cream sauce.


Fettuccine Primavera - $14.25

Fresh blended cream sauce with shrimp and broccoli.







3927 Battleground Ave., Greensboro, NC 27410     TEL: 336-288-1515
home menu catering awards events gift cards photo gallery locations contact us coupons join our mailing list