House Specialties Entrees

All entrees served with side of pasta, house salad bread
 
 
Veal Elizabeth - $15.25

Chicken Elizabeth - $13.25

Topped with our diced golden eggplant in plum tomato and mozzarella cheese.


Veal Cacciatore - $15.25


Chicken Cacciatore - $13.25

Sauteed in peppers, mushrooms, onions, grape tomatoes, and herbs, topped with mozzarella cheese.


Chicken Marsala - $13.25

Sauteed in marsala wine, mushrooms, and onions.


Chicken Piccata - $13.25

Sauteed in white wine, lemon juice, fresh garlic, and capers.


Veal Saltimbocca - $15.25

Veal Parmigiana - $14.95

Chicken Parmigiana - $13.25

Lightly breaded and topped with tomato sauce and mozzarella cheese.

Pork Chops Neopolitan - $12.95

Pan seared and topped with tomatoes, roasted peppers and onions, and mozzarella cheese.

Veal Marsala - $15.25

Veal Picacta - $15.25


Chicken Saltimbocca - $13.25

Topped with ham and fontina cheese.

Eggplant Parmigiana - $10.95

Fresh slices of eggplant, slightly breaded and topped with homemade marinara sauce and mozzarella cheese.






3927 Battleground Ave., Greensboro, NC 27410     TEL: 336-288-1515
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