Vitello (Veal)

Served with garden salad or Caesar salad, homemade bread and spaghetti

Veal Pizzaiola – $13.95
Fresh tender veal sautéed in oil, garlic and black olives, cooked in marinara sauce


Veal Parmigiana – $13.95
Fresh tender veal slightly breaded and baked with tomato sauce and cheese

Veal Marsala – $13.95
Fresh tender veal sautéed in Marsala wine with mushrooms


Veal Picotta – $13.95

Fresh veal sautéed in a lemon sauce with capers






3927 Battleground Ave., Greensboro, NC 27410     TEL: 336-288-1515
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