Pesce (Seafood)


Served with garden salad or Caesar salad and homemade bread
 
 
 
 
Add extra Shrimp, Mussels, Clams or Calamari – $4.75
Shrimp Fra Diavola – $14.25
Shrimp sautéed in garlic and oil, in a hot spicy marinara sauce with clams served over linguini pasta


Shrimp Taverna – $13.50

Shrimp sautéed in garlic and oil, cooked in marinara sauce with a touch of cream sauce served over penne pasta


Shrimp Scampi – $13.95

Shrimp sautéed in garlic and oil in a white wine sauce with a touch of lemon, served with linguini pasta


Flounder Napoletana – $15.95

Fresh tender flounder and shrimp sautéed in garlic and oil served in a white wine sauce with a touch of lemon, served with a side of linguini pasta.
Shrimp Parmigiana – $14.50
Jumbo shrimp topped with tomato sauce and mozzarella cheese, served with a side of pasta


Zuppa di Mussels – $12.95

Mussels sautéed in red or white sauce, served over lingunini pasta


Elizabeth’s Seafood Combination – $15.95

A combination of shrimp, clams, calamari and mussels sautéed in garlic and oil in marinara sauce, served over lingunini pasta


Farfalle Alla Salmone – $14.95

Fresh salmon sautéed with onions cooked in a blended cream sauce with bow tie pasta






3927 Battleground Ave., Greensboro, NC 27410     TEL: 336-288-1515
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